Our Head Chef has developed exciting seasonal menus inspired by Grand Café's unique combination of classic and modern.
Grand Café offers a relaxed atmosphere in which to enjoy superbly cooked and presented natural food; specially hung beef and lamb from local farms, fish straight from our local suppliers and vegetables sourced by our chefs' fresh every day.
You can also enjoy a delicious traditional Afternoon Tea with your friends in the perfect setting of Grand Café.
Our beautiful restaurant is now open for A La Carte every Friday and Saturday evening from 6pm, our bar opens at 5pm.
We are also pleased to welcome you Friday and Saturday for Afternoon Tea, and Sunday for Sunday Lunch from 12 Noon.