Our Head Chef has developed exciting seasonal menus inspired by Grand Café's unique combination of classic and modern.
Grand Café offers a relaxed atmosphere in which to enjoy superbly cooked and presented natural food; specially hung beef and lamb from local farms, fish straight from our local suppliers and vegetables sourced by our chefs' fresh every day.
You can also enjoy a delicious traditional Afternoon Tea with your friends in the perfect setting of Grand Café.
From May 22nd until June 27th we are pleased to welcome you Saturday and Sunday for Afternoon Tea and Sunday Lunch.
From Friday July 2nd our beautiful restaurant reopens for A La Carte every Friday and Saturday evening.